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Coleslaw

Prep Time 10 mins
Total Time 10 mins
Cooking Method:
Cuisine: ,
Servings: 4
Description
Make your own KFC coleslaw at home. You’ll be surprised how easy it really is.
Ingredients
  • 1 quarter cabbage
  • 1 whole carrot
  • 0.5 bulb Yellow or white sweet onion (Can replace with purple for more acidity and pungence)
  • 1 tbsp apple cider vinegar (can replace with any white vinegar)
  • 1 tbsp White or raw sugar (Replace with Allulose, Erythritol, Monk Fruit (classic), or Stevia blends for keto version)
  • 2 tbsp mayonnaise (add more as desired)
  • 1 tsp mustard seeds (optional)
Instructions
  1. 1

    Dice the cabbage finely.

  2. 2

    Dice the carrot and onions finely

  3. 3

    Mix the diced vegetables, onion, mustard seeds (if using) and sugar evenly in a large mixing bowl. Add in the mayonnaise. Mix well until the consistency of the coleslaw is even.

  4. 4

    Chill the coleslaw for at least an hour and serve chilled. Coleslaw can be kept in the fridge for up to 3 days.

Keywords: char siew, chicken, coleslaw, kfc, roast pork, salad
Read it online: https://www.wokdiaries.com/recipe/coleslaw-2/
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