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How to cut and serve whole chicken

Cuisine
Difficulty Beginner
Time
Prep Time: 20 mins Total Time: 20 mins
Servings 8
Description

Follow the video tutorial to learn how to cut and serve whole chicken the traditional Asian way

Ingredients
  • 1 whole Cooked whole chicken
Instructions
    Video Tutorial
  1. 1. Split the chicken into 2 halves lengthwise from neck to back, cutting through the breastbone and backbone then follow the video tutorial below to cut and serve each half of the chicken
Keywords: chicken
Read it online: https://www.wokdiaries.com/recipe/how-to-cut-and-serve-whole-chicken/
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